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Meringue Powder, 4 oz. Egg White Substitute

Regular price $6.99 USD
Regular price Sale price $6.99 USD
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Description

This versatile meringue powder is a great egg white substitute for making meringues for a tart lemon pie, meringue cookies that don't fall flat and smooth royal icing that dries to a hard, glossy finish.

Specifications

  • Great for making meringues, royal icing and anything else that calls for egg whites
  • Color: White
  • 4 oz. (113 g)
  • Certified kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
  • Made in the USA
  • Contains bioengineered ingredients